Public Service Announcement
It has come to my attention that a brewery in Canada is sponsoring a contest to solve the problem of “beer chill”, loosely defined as beer lost when it freezes out in the snow. They’re hoping to get a model that will predict how long a case of beer can be left out there in given weather conditions.
Leave aside for a minute the hilarious idea that drunks will be able to use a complicated thermal model—that is of course why you see cases in the snow outside every nuclear power plant. No, let’s go to a more important matter.
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