It really is the best time of the year.

And to help make your Christmas Eve even more jolly than normal, I would like to share a recipe a friend gave us last week:

The Nogatini

First, take a 1/2 gallon of Egg Nog and add 2 shots of bourbon to it.

Now, it's real Egg Nog.

Next, combine
1/3 Egg Nog
1/3 Kahlua
1/3 Stoli Vanil

Shake with ice.
Serve in a martini glass topped with ground nutmeg.

Repeat often.

*Be advised that consumption of several Nogatinis may impair your ability to successfully operate a helicopter. Or walk.

Merry Christmas!